
From cherished traditions
to inspired reinventions.
Sabores Latinos
Latin Flavors for Multicultural Gatherings.
Authentic flavors from El Salvador and Mexico, perfect for any occasion. Available as display, tray, or plated servings.
Pupusas
Handmade corn tortillas filled with bean & cheese, cheese only (2-day notice), or revuelta (pork, beans & cheese, 3-day notice).
Salvadoran-Style Chicken Tamales
Tender masa wrapped in banana leaves with seasoned chicken & veggies (4-day notice).
Mini Yuca Bowls
Steamed yuca topped with pickled cabbage, house-made sauce & optional crispy pork chicharrón.
Plantain Tostadas with Curtido
Crispy plantain strips with pickled cabbage, salt & lime.
Fried Corn Masa Empanadas
Golden masa pockets filled with beef & potato, chicken & potato, or vegetarian potato (Min. 60).
Baked Wheat Empanadas
Flaky dough filled with spinach & cheese, chicken & cheddar, beef & mushrooms, or ham & cheese (Min. 20).
Taco Salad Cups
Crisp tortilla cups with fresh greens, seasoned protein & flavorful toppings.
Salvadoran & Latin-Style Sandwiches
Salvadoran-Style Chicken Sandwich
Shredded chicken with veggies & mayo on soft sandwich bread.
Chicken Salad Sandwich
Creamy chicken salad with crisp lettuce on a dinner roll.
Pan con Pollo
Slow-cooked chicken in tomato criolla sauce with pickled veggies & toppings on French bread.
Mexican-Style Tortas
Grilled beef, chicken, or vegetarian with mozzarella, beans, avocado, mayo, pico & pickled jalapeños on bolillo.
Street-Style Tortas
Seasoned beef patty with avocado, grilled onions, cheese, mayo, mustard & ketchup on French bread.
"Tortas del Chavo"
Ham or turkey with fresh cheese, avocado, mayo, lettuce, tomato & pickled jalapeños on bolillo.
Flour tortillas filled with rice, beans, cheese, ground beef or chicken, & cilantro cream sauce.
Mexican-Inspired Options
Burritos / Wraps
Flour tortillas filled with rice, beans, cheese, ground beef or chicken, & cilantro cream sauce.
Quesadillas
Grilled tortillas with melted cheese & choice of chicken, steak, or grilled veggies.
Mexican-Inspired Options
Burritos / Wraps
Flour tortillas filled with rice, beans, cheese, ground beef or chicken, & cilantro cream sauce.
Quesadillas
Grilled tortillas with melted cheese & choice of chicken, steak, or grilled veggies.
SOMETHING SWEET
Pan Dulce Tray
An assortment of Latin sweet breads: Rice Bread, Salvadoran Quesadilla, Vanilla Cake & Mini Conchas.
Fruit Tray
Option 1
Mango, pineapple, jicama, cucumber & carrots with Tajín & Valentina.
Option 2
Watermelon, cantaloupe, pineapple, grapes, strawberries & mango (Watermelon May–Sept).
Arroz con Leche
Creamy rice pudding with cinnamon & vanilla, served warm or cold.
Auguas Frescas
House-made refreshing drinks (Min. 3 gallons per flavor). – $35/gal
Tamarind
Pineapple
Pineapple Mango
Hibiscus (Jamaica)
Strawberry Lemonade
Cucumber Mint Lemonade
Horchata
Traditional Salvadoran-style sweet rice & spice drink – $45/gal