From timeless elegance
to daring new flavors.
Main Course Collection
SALADS
Red Salad
Mixed greens, red apple, grapes, strawberries, cranberries, and feta, served with raspberry dressing.
Eight Layers Salad
Spring greens, cucumbers, tomatoes, sweet peas, cheddar, and diced ingredients of your choice.
Ensalada (Salvadorian Garden Salad)
Lettuce, watercress, tomatoes, cucumbers, radishes, and beets with creamy pink dressing.
Roots Salad
Greens with jicama, carrots, and cucumber, topped with orange slices, Tajín, and lemon-lime vinaigrette.
Cucumber Ribbon
Greens, Pink Lady apples, cranberries, and blueberries with creamy pink dressing.
Tropical Summer Salad
Cucumbers, apples, pears, tangerines, and mangoes in raspberry vinaigrette.
Fiesta Salad
Greens, corn, beans, tomatoes, cucumbers, queso fresco, and cilantro with chipotle dressing.
Greek Salad
Cucumbers, tomatoes, onions, feta, pepperoncini, and olives with Greek dressing.
Caesar Salad
Romaine, Caesar dressing, croutons, and Parmesan.
Garden Salad
Cherry tomatoes, Colby Jack, cucumbers, cranberries, and croutons.
Stuffed Chicken Breast
Our specialty—tender, oven-baked stuffed chicken breast, available in a variety of delicious options:
Florentine
Spinach and mozzarella in a creamy sauce.
Ham or Turkey & Gouda
Topped with béchamel and mushrooms.
Cheddar & Broccoli
In a rich cheese sauce.
Fajita Style
Peppers and Colby Jack in chipotle sauce.
Criollo
Traditional Creole stuffing with tomato sauce.
Chicken Fillet
Delicious grilled chicken fillet served with your choice of sauce:
Florentine
Spinach in a creamy white sauce.
Tomato & Chipotle
Smoky and slightly spicy.
Marsala
Rich wine and mushroom sauce.
Cream Sauce
Smooth and velvety.
Carrot Sauce
Light and aromatic.
Rotisserie Chicken
Slow-roasted for tender, flavorful meat.
Turkey
Ideal for sharing on special occasions.
Whole Turkey
Roasted and served in its own juices.
Herb & Butter Turkey Breast
Seasoned with fine herbs and butter.
Steaks
Premium cuts (New York Steak, Ribeye, or Filet Mignon), grilled with your choice of:
Mushroom Sauce
Rich and savory.
Florentine Sauce
Creamy spinach blend.
Red Wine Sauce
Deep and flavorful.
Chimichurri
Fresh citrus herb sauce.
Churrasco Steak
Our specialty—perfectly grilled churrasco steak, known for its rich flavor and tenderness, available in:
Fajita Style
With sautéed peppers and onions.
Carne Asada Style
Marinated and grilled.
Pork Loin
Served with your choice of:
Caramelized Onion
Sweet and savory.
Chimichurri
Fresh herb-based sauce.
Jack Daniels® BBQ
Rich and smoky glaze.
Salmon
Lemon or Garlic Lemon Butter
A classic buttery sauce.
Tuscan
Creamy Mediterranean herb sauce.
Cilantro Lime Blackened
Zesty and flavorful.
Tilapia Fillet
Sweet Onion & White Wine Sauce
Light and aromatic.
Florentine & Baked Tomatoes
Spinach in a creamy sauce.
Mango Grilled Tilapia
Topped with fresh mango salsa.
Shrimp
Shrimp Skewers
Grilled and seasoned.
Fajita Style
With sautéed peppers and onions.
Chipotle Sauce
Smoky and spicy.
Garlic Butter (Camarones al Ajillo)
Sautéed in rich garlic butter.
VEGETARIAN
Cauliflower Steak
Grilled with red chimichurri.
Vegetable Lasagna
Layered pasta with seasonal vegetables.
Battered Potatoes
Lightly battered and fried.
Stir-Fry Cauliflower
Sautéed with vegetables and seasonings
SIDE DISHES
Emerald Rice
Cilantro, green pepper, celery, and spinach give this rice its vibrant color and aroma.
Golden Rice
A rich blend of black olives, red pepper, parsley, white wine, turmeric, and annatto.
Vegetable Rice
Classic rice with finely chopped vegetables.
Lime & Cilantro Rice
Fresh lime juice and chopped cilantro for a citrusy, herbal balance.
Brown Rice with Cranberries & Onions
Herb-seasoned brown rice with cranberries and sautéed onions.
Turmeric Golden Rice
Bright yellow turmeric-infused rice with earthy, peppery notes.
Wild Black Forest Rice
Nutty wild rice with deep, earthy flavors.
Rice & Beans
A Latin American classic, perfectly seasoned.
Mashed Potatoes
Smooth, buttery, and creamy.
Loaded Mashed Potatoes
Mashed potatoes with cheese, bacon, and chives.
Grilled Seasonal Vegetables
A colorful, smoky mix of seasonal vegetables.
Zucchini, Squash & Carrots
Lightly seasoned and grilled for vibrant flavor.
Lemon & EVOO Asparagus
Roasted asparagus with olive oil and fresh lemon.
Tuscan Asparagus
Sautéed asparagus with garlic, olive oil, and Italian herbs.
Chardonnay Green Bean Casserole
Creamy baked green beans with a touch of Chardonnay.
Tree Peppers Butter Corn
Sautéed corn with butter and colorful bell peppers.
Green Beans with Chardonnay & Cranberries
Green beans with buttery Chardonnay sauce and tart cranberries.
Black Sweet Pepper Beans
Slow-cooked black beans with sweet peppers and spices.
Grilled Sweet & White Potatoes
Perfectly seasoned mix of grilled sweet and white potatoes.
Cilantro Garlic Butter Potatoes
Crispy diced potatoes tossed in cilantro garlic butter.
Yuca in Garlic Mojo
Boiled yuca drizzled with a zesty garlic mojo sauce.